Debi-Saltzberg_03

The podcast show for and about Restaurateurs, Creative Chefs, Kick-Ass Servers, Wicked Cool Winemakers, Fresh Farmers and frankly, anyone who plays a pivotal part in this beautifully insane sexy world of Food and Beverage.

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WELCOME

Join me as I feature a rotating cast of
guests and explore with me how they did what they did and why they do what they do.

LATEST SHOWS

#050 – Lorri Moore: Living the CBD Lifestyle

By Debi Saltzberg | 02/20/2018
Listen to this episode

Listen to this episode Play / pause 1x 1.5x 2x 0:00 0:00 0:00 volume #050 – Lorri Moore: Living the CBD Lifestyle   Returning guest Lorri Moore joins us on the boat once again, with a bottle of bubbly white wine and a toast to living the CBD lifestyle: healthy and abundant in all things…

#049 – Mark Addison: How Cocktail Chameleon Brings Mixology to the Masses

By Debi Saltzberg | 02/13/2018

Listen to this episode Play / pause 1x 1.5x 2x 0:00 0:00 0:00 volume #049 – Mark Addison: How Cocktail Chameleon Brings Mixology to the Masses Mark Addison is an award-winning designer, event planner, TV personality, entertaining expert, and the author of my new favorite book, Cocktail Chameleon.   In Cocktail Chameleon, Mark dresses up…

#048 – Jenée Libby: Let’s Stop Talking About Our Food & Start Connecting Over It

By Debi Saltzberg | 02/06/2018

Listen to this episode Play / pause 1x 1.5x 2x 0:00 0:00 0:00 volume #048 – Jenée Libby: Let’s Stop Talking About Our Food & Start Connecting Over It Jenée Libby is the creator and host of The Edacious Podcast, a show for enthusiasts, chefs, producers, and purveyors, as well as anyone ravenous about food…

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MORE EPISODES

#047 – Foodiamo: LA’s Guide to Italian Food Created by Italians for Food Lovers

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#046 – David Pisarra: Come Together, Right Now, Over Food

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#045 – Mercy Baron: Eating Hand to Mouth (in a Good Way)

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#044 – Susan Futrell: The Incredible Story Behind Every Apple, Why Sustaining Family Orchards is Essential, & How You Can Help our Food System

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#043 – Dr Janet Orion: DIY Natural Healing & Kinesiology

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#042 – Live from The Gallery Montecito w/ Bobbi Bennett: Art, Wine, & Trivia

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#041 – Katherine Spiers: Food Anthropology & The Smart Mouth Podcast

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#040 – Kristian Cosentino: The Positive Mindset Behind Some of San Francisco’s Most Interesting Bars and Restaurants

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#039 – Alan Tardi: All About Prosecco: DOCG, DOC, & More

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#038 – Michael Schibel: #TravelWithMeaning

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